Small Commercial Kitchen Setup Ideas

Components of a commercial kitchen. Sometimes a new restaurant has a fabulous location but a small kitchen space and you have to adapt your plans accordingly. Commercial kitchens require a lot of power in fact a high percentage of your restaurant budget could be devoted to energy costs.

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Small kitchens may appear to be a design challenge but they can also be functional stunning and efficient.

Small commercial kitchen setup ideas.

That may be the case but the true commercial kitchen is much more than just the equipment or personnel found in it. Read more about commercial kitchen size. Most people hear commercial kitchen and think of ranges grills fryers and maybe a frantic angry chef yelling out orders. Does size matter in commercial kitchen designs.

See more ideas about restaurant kitchen kitchen layout commercial kitchen design. Efficient food service design is key. The design and layout of a restaurant kitchen should allow food to flow seamlessly from the prep area to the line. The problem of creating a fabulous kitchen simply comes down to what you can fit and where.

Foodservice equpment supplies recommends strategically placing cooking equipment so that the exhaust hood can whisk away hot air keeps the kitchen cooler and putting cold storage as far as possible from heat sources to keep appliances from. Home office outdoor interior design related to all kinds of video video can be accessed from my channel. In order to create efficient kitchen design in a small kitchen you need to work on three major areas. Kitchen design living room design hall design be.

Storage lighting and appliances. A commercial kitchen needs industrial grade equipment that will withstand a busy restaurant schedule. Sep 12 2018 explore john mcdonald s board small restaurant kitchen layout on pinterest.

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