Spiral Cut Ham Glaze Recipe

We love a spiral cut ham but we don t like the sugary mystery glaze that comes with it. The reason for this is because you want to heat your ham slowly so that by the time the center of your ham is warm the outside slices aren t dried out. Perfect for easter and christmas celebrations they usually come with their own glaze packet but making the glaze at home greatly changes the end result.

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Pin On Holidays

How to cook a spiral ham plus a ham glaze recipe.

Spiral cut ham glaze recipe.

Toss the packet and use one of our three easy and unique glaze recipes instead. Let stand at room. Bake covered 1 1 4 to 1 3 4 hours. Pineapple juice spiral cut ham brown sugar cinnamon stick and 1 more slow cooker ham with maple brown sugar glaze garden and table brown mustard pure maple syrup cornstarch bone in ham freshly ground pepper and 2 more.

This easy spiral ham recipe has an apricot bourbon glaze that will make any holiday dinner feel extra special. Pineapple prosecco glaze cola dijon brown sugar glaze or coffee and pepper jelly glaze. Using a spiral cut ham and adding this glaze makes for a delicious ham with a wonderfully aromatic sweet glaze. Spiral sliced hams are pre cooked so you don t have to stress about getting it to.

Place ham in a roasting pan and pour about 3 4 cup water into the bottom of pan. Spiral sliced hams are a great invention. If you re in charge of the easter ham this year toss the glaze packet and choose one of our three glaze options. Cover with aluminum foil and bake for 1 hour and 40 minutes or until heated through.

Preheat oven to 300 degrees f. Using the water bath to raise the ham temperature before you begin cooking and then using an oven bag to cook the ham techniques borrowed from cook s illustrated guarantees that every slice is moist and delicious. In a bowl mix remaining ingredients. Preheat oven to 350.

Preheat oven to 350. Place ham half cut side down in a heavy duty aluminum foil lined jelly. Most directions for cooking a spiral sliced ham tell you to reheat your ham at 275f and i agree with this method. Place ham directly on roasting pan cut side down.

Place ham half cut side down in a heavy duty aluminum foil lined jelly roll pan. Conveniently pre sliced these hams are easy to carve and serve. Our recipe for the glaze perfectly complements the salty sweet flavor of the ham. Preheat oven to 300.

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